When you reach the end of your favorite jam, don't toss the jar - build your cocktail right in it. The last spoonful of jam becomes the secret flavor booster, and the jar doubles as a portable cup you can toss in your backpack and sip as you walk the route.

instructions

• Seal the jar and shake vigorously without ice to emulsify the jam into the liquid. Add ice, shake again until icy cold, then drink straight from the jar—strain it if you must, but I always leave it rustic.