Jasper’s Jamaican Planter’s Punch:

Ingredients:

– 1.5 oz dark Jamaican rum

– 1.5 oz Jasper’s Secret Mix (recipe below)

Directions:

– Add to a 10 oz highball glass filled with cracked ice.  Stir vigorously.  Top off with more ice.

– Garnish with a pineapple spear, an orange slice and a cocktail cherry…or simply a mint sprig.

 

Jasper’s Secret Mix:

Ingredients:

– Juice of 12 limes

– 1.5 cups sugar

– 1.25 oz Angostura Bitters

– 0.5 whole nutmeg grated

Directions:

–  Stir the ingredients together in a mixing vessel until the sugar dissolves.

–  Let steep in the refrigerator for at least two hours.

 

 

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Call or Text

504.301.1002

Our Office

25 Walnut Street,
New Orleans, LA 70118

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